This is what I bought on a whim this weekend and I’ve just been slathering it all over cheese and crackers for the last 4 days straight and it’s SO GOOD. Not sure I’d put it up there right next to their Bacon Onion Jam, but it’s a very, very close second.
It’s spicy in that there is a bit of bite/heat from the chilis in it, but it’s not burn your face off spicy. Would probably be great on a ham & swiss sandwich.
Can we all agree that “burn your face off spicy” is not enjoyable?